What do I need to do to use the constant temperature drying oven for the first time?
When using the constant temperature drying oven for the first time, many people will put the sample directly into the oven, but this is the wrong way to operate. As there will be a slight smoking process during the first heating, it is recommended not to put in the sample before using it officially. Otherwise, the sample may be contaminated or damaged if you are not careful the first time you use it.
Correct way: close the door, unscrew the oven top exhaust cover, open the electric switch, blower switch, indicator light, put the heating switch in " On "Slow", set the temperature controller at 100℃, when the temperature reaches 100℃, the temperature controller will automatically keep constant temperature, after that the power can be cut off. Open the door of the incubator to dissipate heat and smoke.
In fact, the constant temperature drying oven in the factory, more or less in the internal there will be some residual substances. The first time you use it, you have to clean it up, but also use it correctly according to the manufacturer's requirements.
Correct way: close the door, unscrew the oven top exhaust cover, open the electric switch, blower switch, indicator light, put the heating switch in " On "Slow", set the temperature controller at 100℃, when the temperature reaches 100℃, the temperature controller will automatically keep constant temperature, after that the power can be cut off. Open the door of the incubator to dissipate heat and smoke.
In fact, the constant temperature drying oven in the factory, more or less in the internal there will be some residual substances. The first time you use it, you have to clean it up, but also use it correctly according to the manufacturer's requirements.
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